NAZCA M12, foreground, and Scighera, back, within corner 5 at Laguna Seca.
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The hero driver, aboard the Scighera, after his drive up Laureles Grade and into Laguna Seca.
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The Italdesign crew, with guests, at dinner at Il Fornaio in Carmel - according to the Italians, the best Italian restaurant.
L to R, John Griffiths, London Financial Times; Lorenza Cappello, Italdesign; Andrea Silvuni, freelance journalist; Franco Mazzon, Italdesign; Marco Degl'Innocenti, Italdesign: Jimmy Garcia, IDC; Savina Confaloni, Il Gazzettino di Venezia; Fabrizio Giugiaro, Italdesign, PJ Beasley-Carlson, ATR Ltd.
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PJ contemplates a restaurant's menu, while
also wondering how much butter
and garlic would be necessary for the gastropod.
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